CHEF'S SPECIALS
+ OYSTER VARIETAL SELECTIONS

PORK BELLY BAO BUNS $16

SLOW BRAISED PORK BELLY, GINGER SOY GLAZE, SAMBAL AIOLI, CRISPY SHALLOTS, KIMCHI CABBAGE

CRISPY CLAM STRIP WRAPS $14

CRISPY CLAM STRIPS, PICKLED VEGETABLES, CLASSIC REMOULADE, FRESH HERBS, BUTTER LETTUCE WRAPS

STEAMED MIDDLENECK CLAMS $24

LEMON, WHITE WINE, GARLIC, PEPPER FLAKES, TOASTED BAGUETTE

SPANISH OCTOPUS $22

TIGER SAUCE, PICKLED MUSTARD, ROASTED BROCOLI, CHARRED OLIVE

KATSU FRIED CHICKEN SANDWICH$16

6 0Z BRINED, PANKO BREADED CHICKEN THIGH, MISO AIOLI, SOY PICKLES, BRIOCHE BUN, HOT CHILI HONEY

  STEAK TACOS $18

4oz FILET, CHIMMICHURRI, PICKLED RED ONIONS, CRISPY SHALLOTS, FRESH HERBS

PAN ROASTED MONKFISH $35

SWEET CORN PUREE, ROASTED CORN WITH PEPPERS SHALLOTS AND BLISTERED TOMATOES, MONKFISH DEMI, SMOKED ONIONS AND MUSHROOMS

FRESH CATCH

 MONKFISH        
SWORDFISH

 SCALLOPS $36                                            

DESSERTS

BASQUE CHEESECAKE          

PEACH CRUSTADA

COCONUT CRÈME BRULEE              

RAW BAR  SPECIALS

PERKY SEA CUPS (CHARLESTON, SC)**** $4

SUPER BRINY OYSTER, PLUMP, FULL OF LIQUOR, AND MEATY. CLEAN VEGETAL FINISH

SEA ISLAND ROSES (SEABROOK ISLAND, SOUTH CAROLINA)** $2.50

PLUMP, BUTTERY, FORWARD SALINITY, VEGETAL FINISH

OYSTER MOSCOW $7

CHAMPAGNE, CAVIAR, CHIVES, CRÈME FRAICHE

DRESSED OYSTERS $11/3 $20/6

NUOC CHAM, THAI BASIL OIL, CRISPY SHALLOTS, FRESH HERBS

PREMIUM OYSTER VARIETALS

$4 EACH $21 HALF DOZEN $38 DOZEN

*MILD **MODERATE

***BRINY ****VERY BRINY

BLACK BERRY (WICOMICO, VIRGINIA)**

MEDIUM SALINITY, MILD BRINE, CLEAN FINISH, MEATY TEXTURE

MADHOUSE (CHESAPEAKE BAY, MARYLAND)***

HINT OF SWEETNESS, MODERATE BRINE, MEDIUM CUP, VEGETAL FINISH

 EAST POINTS (DELBAY, NEW JERSEY)

HINTS OF SEAWEED, SLIGHTLY BUTTERY

SUNKEN MEADOW (CAPE COD, MASSACHUSETTS) **

MEDIUM CUP, FORWARD BRINE, SWEET MEAT, CRISP CLEAN FINISH

ST. ANNES (PRINCE EDWARD ISLAND, CANADA)**

BRINEY, CRISP, SMOOTH, DELICATE

DELUXE PLATEAU

9 PREMIUM VARIETAL OYSTERS, 4 CHERRYSTONE CLAMS, 1/4 LB

SHRIMP, TUNA TARTARE, FISH DIP, CEVICHE, CRAB COCKTAIL CLAWS

$90